Ok I admit, I've not been keeping a true hog blog and since the last post, we have celebrated Jono's birthday...
...and had at least 2 others dinners at the City and Carindale including bringing in the New Year. So in celebrating 2 years of Sammy and me [our journey of life,] we went to Hoggies at Victoria Point. We were going to go back to where it all began at Carindale [Feb 14, 2009], however during our last visit there, [NYE] we discovered that the original Hoggies was gone and that they had moved into the shopping centre near the cinema and it just wasn't the same for us...
So it was a bit of drive further east to Vicky Point where we had Food, Glorious Food...
Here is me looking a little 'sociably excited' although at this stage, I'd only had one Barcadi and coke. For dinner I had the El Grande Prime Rib with everything on the side and nice glass of Shiraz.
Sammy ran with the Byron Bay Chili Prime Rib. This is actually quite nice, though I do have to question the "7" for hotness that Hoggies have given it.Mark
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